Food & Wine
Queensland is a gourmet paradise with award-winning restaurants and wines, fresh seafood and organic produce.
Visit a farm or fruit orchard, pick fresh produce and make your own antipasto with olives, cheeses, nuts and avocados straight off the tree.
Feast on fresh barramundi, mud crab or exotic kangaroo meat.
Follow a food and wine trail and you'll be sipping on a Chardonnay or rolling a Shiraz around your mouth on a grape-fuelled adventure. Wineries are often located in picturesque settings and many offer the opportunity for picnics in grassy knolls overlooking vineyard slopes.
Queensland's multicultural communities add spice to culinary delights.
Australian cuisine is a delightful blend of fresh local ingredients, with European culinary traditions and the light touch of Asian seasoning.
Enjoy some of the best restaurants in Queensland, which offer exceptional cuisine innovatively prepared with the freshest ingredients.
Many even boast splendid waterfront or mountain views, leaving even the most discerning diner thoroughly satisfied.
